We will pick you up with our transportation from your place/hotel.
Instructor will guide you to the Kuta traditional Market to buy and explain traditional herbs and spices and also local culture.
After visit Traditional market about 1 hour you will enjoy traditional breakfast dishes and snacks.
Before practical session, the instructor will explain details of every traditional ingredients that will be used for cook. After you are familiar to the ingredients, you will start to cook with traditional techniques and utensils. With the assistance of our professional cooking teachers, prepare a complete menu based on Balinese recipes- nine main dishes and 1 dessert, during a 6-hour hands-on cooking class in English, followed by lunch based on the prepared dishes, accompanied by traditional drink (Hibiscus Tea and Balinese Rice Wine).
*Note that 4PM afternoon's slot does not include a food tour.
Minimum participants required is 2 person.
No class on Sundays.
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